Zolna Yachts Catering
Whether you’re planning a birthday party, corporate event, wedding or just want something special while cruising, let us provide the catering for your next party or event. Our preferred catering services can work within your budget while still giving you that extra special touch. Our preferred caterers have exclusive access to our marina and yacht, ensuring seamless service and exceptional dining experiences tailored specifically for our charters. Their familiarity with our vessel guarantees every event runs smoothly. While we allow outside vendors for photography, live entertainment and officiant services, catering is reserved for those who know Nerissa best.
Aboard the Nerissa yacht, we offer a full bar which includes a bartender. We offer both Standard Open Bar service for a per person fee by the hour which includes water, soda, domestic beer, white wine and well label alcohol. Our Top Shelf service for a per person fee by the hour includes water, soda, premium beer, white wine & top shelf label alcohol. You may choose Open Bar for a maximum of 3 hours, run a Tab and pay on consumption, or have a Cash Bar. No BYOB on the Nerissa yacht as we have a liquor license. View a video of bartender Arnie showing off his skills aboard the Nerissa.
Catering aboard the Nerissa can range from a romantic wine and cheese package, specially ordered gourmet hors d’oeuvres, seafood platters, onboard chef and more. Zolna Yachts catering services is provided by our favorite private local chefs. They provide a wide variety of pre-designed options that you can see on the sample menus below from Sarah Jane’s Kitchen, Flavor Chef Catering, Cucina Migrante, Chef Joann Besoke Catering and Sushi Florist. However, feel free to customize the menu as you would like to fit any dietary preferences. The food images in the carousel are just some of the tempting offerings from our catering providers. Let’s cruise together!
When planning for your charter cruise, the number of service personnel such as caterers will count towards the 49 maximum passenger limit aboard the Nerissa.
For detailed information directly from our preferred caterers, you can contact them here:
Sarah Jane’s Kitchen and Delivery Only Option – 858.226.6478
Flavor Chef Catering – 619.916.8360
Cucina Migrante – 619.414.0691
Chef Joann Bespoke Catering – 619.289.7032
Sushi Florist – 858.344.7098
